I need to do some serious catching up because I’ve tasted quite a few wines recently, but I just don’t seem to get around to posting about them in a timely fashion. And here’s one example that shouldn’t have taken so long.
Moulin-à-Vent is an appellation in the region of Beaujolais, which is north of Lyon and the Rhône where the red wines are predominately crafted with Gamay. Despite many Beaujolais being light bodied, those from Moulin-à-Vent can cellar well and are generally considered the most full-bodied of the wines. Geroges DuBoeuf has a rather nice one out now with the 2009 vintage, known as the “flower label.” It is reasonably priced and drinks easily.
Wine Spectator rates it with a 90, a really nice score for a wine that retails for $16 or less. Its minerality gives the wine a nice balance with the tannins and flavors of ripe cherry and a bit of blackberry. Not sure I get the fig, however. And it does have a juicy finish. I served this with a steak and it was delicious!
This can be held for another 4 to 5 years, so I recommend you pick up more than one bottle when you see it.
I give it an 9 using my scale on the left.
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